Body Disorders


Search for Ingredients :

Ingredients List :

Ingredient Name : Juglans regia Linn.

Arabic Name : Jawz, Jawz Ma’kool, Jawz Malikee

Bengali Name : Aakhrot

Chinese Name : Hu tao ren

English Name : Walnut

French Name : Noyer cultivé

German Name : Walnussbaum

Gujarati Name : Akhrod

Hindi Name : Akhrot

Kannada Name : Akrod Pappu

Kashmiri Name : Doon

Latin name : Juglans regia Linn.

Marathi Name : Akrod

Persian Name : Girdagaan, Gauz

Punjabi Name : Akharot

Sanskrit Name : Akshota, Akhota, Karparala

Urdu Name : Akhrot


The fruit is rich in protein, and high in potassium and other minerals such as zinc and iron. The fruit is alterative, antiseptic, aphrodisiac, a brain tonic, cholagogue, demulscent, emollient, expectorant, mildly laxative, nervine and possesses stimulant properties. Because the fruit is similar in shape and appearance to a human brain, it has traditionally been believed that eating it would help to improve concentration and memory. Useful in sexual debility and calms hysteria.

The bark of the root is being used for massaging of teeth and gums (Dr Younis Munshi, J&K).

Recommended Dosage: 10 to 20 g powder.

Contraindication: Persons allergic to tree nuts should avoid Walnut.