Body Disorders

Ingredient

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Ingredients List :

Ingredient Name : Prunus cerasus Linn.

Arabic Name : Kerasia

Chinese Name : Ou Zhou Suan Ying Tao

English Name : Sour Cherry, Morello Cherry, Pie Cherry, Tart Cherry

French Name : Cerisier Acide, Griottier

German Name : Sauerkirsche, Sauerkirschenbaum, Weichsel

Latin name : Prunus cerasus Linn.

Persian Name : Aloobaloo-e-Shirin, Aloobooali

Punjabi Name : Aolchi, Glass

Urdu Name : Aloobaloo

Description

The fruit is a good source of Vitamin C. Induces excessive urination and is useful in kidney stone.

Anthocyanins, the pigment giving sub metabolite of flavonid present in the fruit has a strong antioxidant, antiinflammatory activity. As such possible rule in oxidative stress, as cancer adjuvant, aging and conditions requiring aspirin (Dr Firoz Ahmad, J&K)

Recommended Dosage: 5 to 10 g.

Contraindication: None